Bluesteel Veggie&chestnut Pan #outdoor

Description

The iron vegetables roasting pan, with holes on the bottom, is the primary utensil traditionally used for roasting vegetables over embers or BBQ. #OUTDOOR range made of iron blued through a surface thermal treatment: no coating. The iron surface strong and guaranteed coating-free. The blue colour of iron is due to a thermal treatment that provides pans with temporary protection against oxidation during storage and transport. Extra thickness: lightweight range, easy to handle. Heats up quickly, excellent caramelization of juices. Welded iron handle, curved French-style: easy and ergonomic handling. Care: scrape with a brush and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher. Interior Diameter 28cm Interior Length 0cm Interior Width 0cm Interior Height 3.7cm Interior Capacity 0cm Exterior Diameter 0cm Exterior Length 49.5cm Exterior Width 28.2cm Exterior Height 12.5cm Bottom Diameter 0cm Bottom Thickness 2cm Net weight 1.324kg